Winery Field StoneTrinite
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Trinite of the Winery Field Stone is in the top 70 of wines of Alexander Valley.
Taste structure of the Trinite from the Winery Field Stone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trinite of Winery Field Stone in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Trinite
Pairings that work perfectly with Trinite
Original food and wine pairings with Trinite
The Trinite of Winery Field Stone matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of american style beef marinade, lebanese lamb meatball or sarthe pot.
Details and technical informations about Winery Field Stone's Trinite.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Trinite from Winery Field Stone are 2014, 2013, 2012, 0
Informations about the Winery Field Stone
The Winery Field Stone is one of of the world's greatest estates. It offers 24 wines for sale in the of Alexander Valley to come and discover on site or to buy online.
The wine region of Alexander Valley
The wine region of Alexander Valley is located in the region of Sonoma County of California of United States. We currently count 400 estates and châteaux in the of Alexander Valley, producing 1083 different wines in conventional, organic and biodynamic agriculture. The wines of Alexander Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Power
Character of a wine that is full-bodied, generous and has a rich bouquet.
