Winery FieglVilla Dugo Malvasia
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Villa Dugo Malvasia from the Winery Fiegl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Villa Dugo Malvasia of Winery Fiegl in the region of Friuli-Venezia Giulia is a powerful with a nice freshness.
Food and wine pairings with Villa Dugo Malvasia
Pairings that work perfectly with Villa Dugo Malvasia
Original food and wine pairings with Villa Dugo Malvasia
The Villa Dugo Malvasia of Winery Fiegl matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with eggplant, natural breton lobster or halibut with flambéed comté.
Details and technical informations about Winery Fiegl's Villa Dugo Malvasia.
Discover the grape variety: Delrho
Intraspecific crossing obtained in 1959 between Alphonse Lavallée and Csaba pearl. Delrho has been registered in the Official Catalogue of Table Grape Varieties, list A1, since 1986, but today it is practically not multiplied.
Informations about the Winery Fiegl
The Winery Fiegl is one of of the world's great estates. It offers 30 wines for sale in the of Friuli Isonzo to come and discover on site or to buy online.
The wine region of Friuli Isonzo
The wine region of Friuli Isonzo is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Vie di Romans or the Domaine Bressan produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli Isonzo are Merlot, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Friuli Isonzo often reveals types of flavors of cream, elderflower or cinnamon and sometimes also flavors of brioche, honeysuckle or white peach.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.
