Winery Feudo di San MaurizioPierrots
Red wine
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Pierrots from the Winery Feudo di San Maurizio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pierrots of Winery Feudo di San Maurizio in the region of Vallée d'Aoste is a powerful mainly marked by the residual sugar.
Food and wine pairings with Pierrots
Pairings that work perfectly with Pierrots
Original food and wine pairings with Pierrots
The Pierrots of Winery Feudo di San Maurizio matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with pickle sauce, lasagne bolognaise (mascarpone) or lamb sweetbreads with white wine and sorrel cream.
Details and technical informations about Winery Feudo di San Maurizio's Pierrots.
Discover the grape variety: Etraire de la Dui
Etraire de la Dui is a black grape variety, originating from the department of Isère. It is so similar to the Persian that many people have difficulty differentiating between them. This resemblance has earned it the nickname "gros persan". This grape variety is now in danger of extinction. It is only cultivated on 10ha. The leaves of the Dui are large and have convex teeth. Its bunches and berries are generally large. A vigorous variety, it is quite productive and prefers a short pruning. This plant appreciates deep, clay-limestone soils. With an average budburst, it reaches maturity in the second half of the year. It fears winter frosts and is susceptible to shattering, especially when fully ripe. On the other hand, it defends itself well against powdery mildew and grey rot. This variety produces concentrated, colorful and tannic wines. Some of them are astringent when the grape variety is too ripe.
Informations about the Winery Feudo di San Maurizio
The Winery Feudo di San Maurizio is one of of the world's great estates. It offers 15 wines for sale in the of Vallée d'Aoste to come and discover on site or to buy online.
The wine region of Vallée d'Aoste
Valle d'Aosta is the smallest and least populated region in Italy, only one-eighth the Size of neighbouring Piedmont. It covers a mountainous area in the far northwest of Italy, where the country's borders meet those of France and Switzerland. Despite the region's small size and low profile, a wide range of red and white wines are produced from a selection of native and introduced Grape varieties. The most important of these is Picotendro, the local form of Nebbiolo.
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