Winery Feudi di GuagnanoFinis Terrae Negroamaro Salento
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Finis Terrae Negroamaro Salento from the Winery Feudi di Guagnano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Finis Terrae Negroamaro Salento of Winery Feudi di Guagnano in the region of Pouilles is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Finis Terrae Negroamaro Salento of Winery Feudi di Guagnano in the region of Pouilles often reveals types of flavors of black fruit.
Food and wine pairings with Finis Terrae Negroamaro Salento
Pairings that work perfectly with Finis Terrae Negroamaro Salento
Original food and wine pairings with Finis Terrae Negroamaro Salento
The Finis Terrae Negroamaro Salento of Winery Feudi di Guagnano matches generally quite well with dishes of beef, pasta or lamb such as recipes of wild boar stew in burgundy style, chinese noodles with shrimp or sauté of lamb with curry.
Details and technical informations about Winery Feudi di Guagnano's Finis Terrae Negroamaro Salento.
Discover the grape variety: Bourrisquou
A very old grape variety cultivated in the Ardèche, almost unknown in other French wine regions and even less so in other countries. Its origin seems to be Spanish, as are its presumed parents. It is said to be the result of a natural intra-specific crossing between the heben or white gibi and the mourvèdre. Today, it is practically no longer multiplied and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Finis Terrae Negroamaro Salento from Winery Feudi di Guagnano are 2017, 2013
Informations about the Winery Feudi di Guagnano
The Winery Feudi di Guagnano is one of of the world's greatest estates. It offers 29 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
News related to this wine
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
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The word of the wine: Clone
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.
