Domaine Félines JourdanSauvignon Côteaux de Béssilles
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Sauvignon Côteaux de Béssilles from the Domaine Félines Jourdan
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Côteaux de Béssilles of Domaine Félines Jourdan in the region of Languedoc-Roussillon is a .
Food and wine pairings with Sauvignon Côteaux de Béssilles
Pairings that work perfectly with Sauvignon Côteaux de Béssilles
Original food and wine pairings with Sauvignon Côteaux de Béssilles
The Sauvignon Côteaux de Béssilles of Domaine Félines Jourdan matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with chicken and curry, spinach and goat cheese quiche or spinach and goat cheese quiche.
Details and technical informations about Domaine Félines Jourdan's Sauvignon Côteaux de Béssilles.
Discover the grape variety: Exalta
Intraspecific cross between the Hamburg Muscat and the Perlette obtained in 1966, registered in 1989 in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Sauvignon Côteaux de Béssilles from Domaine Félines Jourdan are 2017
Informations about the Domaine Félines Jourdan
The Domaine Félines Jourdan is one of of the world's greatest estates. It offers 23 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.
