Winery Faustino Rivero Ulecia - Valtier Tempranillo - Bobal

Winery Faustino Rivero UleciaValtier Tempranillo - Bobal

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Valtier Tempranillo - Bobal of Winery Faustino Rivero Ulecia is a red wine from the region of Utiel-Requena of Valence.
This wine is a blend of 2 varietals which are the Bobal and the Tempranillo.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Valtier Tempranillo - Bobal from the Winery Faustino Rivero Ulecia

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Valtier Tempranillo - Bobal of Winery Faustino Rivero Ulecia in the region of Valence is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Valtier Tempranillo - Bobal of Winery Faustino Rivero Ulecia in the region of Valence often reveals types of flavors of non oak, oak or black fruit.

Details and technical informations about Winery Faustino Rivero Ulecia's Valtier Tempranillo - Bobal.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Bobal

Intensely coloured, structured reds with an inky robe and tight tannins, featuring aromas of blackberry, black plum, black cherry, spices, liquorice and balsamic notes. High acidity and good ageing potential in old vines. The absolute star of Utiel-Requena DO (Valencia province) where it is experiencing a marked qualitative revival, also made as typey Clarete rosés and modern ageing cuvées. Also in Manchuela DO and Ribera del Júcar DO. Native Levantine grape.

Last vintages of this wine

Valtier Tempranillo - Bobal - 2018
In the top 100 of of Utiel-Requena wines
Average rating: 3.111100
Valtier Tempranillo - Bobal - 2017
In the top 100 of of Utiel-Requena wines
Average rating: 3.51110.50
Valtier Tempranillo - Bobal - 2016
In the top 100 of of Utiel-Requena wines
Average rating: 3.911110
Valtier Tempranillo - Bobal - 2015
In the top 100 of of Utiel-Requena wines
Average rating: 3.61110.50
Valtier Tempranillo - Bobal - 2013
In the top 100 of of Utiel-Requena wines
Average rating: 3.411100
Valtier Tempranillo - Bobal - 2011
In the top 100 of of Utiel-Requena wines
Average rating: 3.51110.50
Valtier Tempranillo - Bobal - 2007
In the top 100 of of Utiel-Requena wines
Average rating: 3.311100

The best vintages of Valtier Tempranillo - Bobal from Winery Faustino Rivero Ulecia are 2016, 2015, 2017, 2011 and 0.

Informations about the Winery Faustino Rivero Ulecia

The winery offers 99 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Marqués del Atrio.
It is in the top 15 of the best estates in the region
It is located in Utiel-Requena in the region of Valence

The Winery Faustino Rivero Ulecia is one of of the world's great estates. It offers 93 wines for sale in the of Utiel-Requena to come and discover on site or to buy online.

Top wine Valence
In the top 15000 of of Spain wines
In the top 2500 of of Utiel-Requena wines
In the top 95000 of red wines
In the top 200000 wines of the world

The wine region of Utiel-Requena

DO in southeastern Spain, west of Valencia on a plateau at 750 m. Signature Bobal (80%, a native almost exclusive to here): dense, deeply coloured reds with signature notes of black cherry, blackberry, plum, wild herbs and a balsamic touch, firm tannins and lively acidity - old vines >40 years on over half the vineyard. Also spicy Tempranillo, round Garnacha, dense Cabernet Sauvignon. Saline rosés.


The wine region of Valence

Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).

The word of the wine: Acidic (flavor)

Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.

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