Winery Faustino Rivero UleciaConde de Picardo Tempranillo
Red wine
This wine is composed of 100% of the grape variety Tempranillo.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Conde de Picardo Tempranillo from the Winery Faustino Rivero Ulecia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Conde de Picardo Tempranillo of Winery Faustino Rivero Ulecia in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Conde de Picardo Tempranillo
Pairings that work perfectly with Conde de Picardo Tempranillo
Original food and wine pairings with Conde de Picardo Tempranillo
The Conde de Picardo Tempranillo of Winery Faustino Rivero Ulecia matches generally quite well with dishes of beef, lamb or veal such as recipes of bernard's potée, original mafé with okra or roasted stuffed goose with mushroom sauce.
Details and technical informations about Winery Faustino Rivero Ulecia's Conde de Picardo Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Conde de Picardo Tempranillo from Winery Faustino Rivero Ulecia are 2013, 2016, 2015, 2014 and 0.
Informations about the Winery Faustino Rivero Ulecia
The Winery Faustino Rivero Ulecia is one of of the world's great estates. It offers 89 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.
