
Winery Fattoria San DonatoVernaccia di San Gimignano
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Vernaccia di San Gimignano from the Winery Fattoria San Donato
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vernaccia di San Gimignano of Winery Fattoria San Donato in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vernaccia di San Gimignano of Winery Fattoria San Donato in the region of Tuscany often reveals types of flavors of citrus, apples or peach and sometimes also flavors of green apple, lime or minerality.
Food and wine pairings with Vernaccia di San Gimignano
Pairings that work perfectly with Vernaccia di San Gimignano
Original food and wine pairings with Vernaccia di San Gimignano
The Vernaccia di San Gimignano of Winery Fattoria San Donato matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of roast beef in a foie gras and chanterelle crust, magic cake cheese quiche or cervelat in the alsatian style.
Details and technical informations about Winery Fattoria San Donato's Vernaccia di San Gimignano.
Discover the grape variety: Noual
This is an ancient grape variety from the southwest that used to be found mainly in the Lot (west of the Cahors vineyard) and Tarn-et-Garonne departments. It is now little present in the vineyard and is therefore in the process of disappearing, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Vernaccia di San Gimignano from Winery Fattoria San Donato are 2018, 2016, 2013, 2017 and 2012.
Informations about the Winery Fattoria San Donato
The Winery Fattoria San Donato is one of of the world's greatest estates. It offers 16 wines for sale in the of Vernaccia di San Gimignano to come and discover on site or to buy online.
The wine region of Vernaccia di San Gimignano
The wine region of Vernaccia di San Gimignano is located in the region of San Gimignano of Toscane of Italy. Wineries and vineyards like the Domaine Vagnoni or the Domaine Vagnoni produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Vernaccia di San Gimignano are Chardonnay, Sangiovese and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Vernaccia di San Gimignano often reveals types of flavors of citrus, mango or grass and sometimes also flavors of straw, grapefruit or caramel.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.













