Winery Abbazia Monte OlivetoLa Gentilesca Vernaccia di San Gimignano
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The La Gentilesca Vernaccia di San Gimignano of the Winery Abbazia Monte Oliveto is in the top 5 of wines of Vernaccia di San Gimignano.
Taste structure of the La Gentilesca Vernaccia di San Gimignano from the Winery Abbazia Monte Oliveto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Gentilesca Vernaccia di San Gimignano of Winery Abbazia Monte Oliveto in the region of Tuscany is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Gentilesca Vernaccia di San Gimignano of Winery Abbazia Monte Oliveto in the region of Tuscany often reveals types of flavors of vegetal.
Food and wine pairings with La Gentilesca Vernaccia di San Gimignano
Pairings that work perfectly with La Gentilesca Vernaccia di San Gimignano
Original food and wine pairings with La Gentilesca Vernaccia di San Gimignano
The La Gentilesca Vernaccia di San Gimignano of Winery Abbazia Monte Oliveto matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of quiche with tartiflette, quiche without pastry, courgette and blue cheese or roasted pumpkin seeds.
Details and technical informations about Winery Abbazia Monte Oliveto's La Gentilesca Vernaccia di San Gimignano.
Discover the grape variety: Cacaboué
Previous
Last vintages of this wine
The best vintages of La Gentilesca Vernaccia di San Gimignano from Winery Abbazia Monte Oliveto are 2013, 2016, 2011, 0 and 2017.
Informations about the Winery Abbazia Monte Oliveto
The Winery Abbazia Monte Oliveto is one of of the world's greatest estates. It offers 3 wines for sale in the of Vernaccia di San Gimignano to come and discover on site or to buy online.
The wine region of Vernaccia di San Gimignano
The wine region of Vernaccia di San Gimignano is located in the region of San Gimignano of Toscane of Italy. Wineries and vineyards like the Domaine Vagnoni or the Domaine Vagnoni produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Vernaccia di San Gimignano are Chardonnay, Sangiovese and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Vernaccia di San Gimignano often reveals types of flavors of citrus, mango or grass and sometimes also flavors of straw, grapefruit or caramel.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.
