Winery Collina dei Venti - Umore

Winery Collina dei VentiUmore

The Umore of Winery Collina dei Venti is a red wine from the region of Tuscany.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Umore of the Winery Collina dei Venti is in the top 10 of wines of Tuscany.

Taste structure of the Umore from the Winery Collina dei Venti

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Umore of Winery Collina dei Venti in the region of Tuscany is a powerful with a lot of tannins present in the mouth.

Details and technical informations about Winery Collina dei Venti's Umore.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Informations about the Winery Collina dei Venti

The winery offers 5 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Toscane

The Winery Collina dei Venti is one of of the world's greatest estates. It offers 4 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 200000 of of Italy wines
In the top 15 of of Tuscany wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Dosage

The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.

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