Winery Collina dei VentiLibera Vernaccia di San Gimignano
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Libera Vernaccia di San Gimignano of the Winery Collina dei Venti is in the top 10 of wines of Vernaccia di San Gimignano.
Taste structure of the Libera Vernaccia di San Gimignano from the Winery Collina dei Venti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Libera Vernaccia di San Gimignano of Winery Collina dei Venti in the region of Toscane is a powerful with a nice freshness.
Food and wine pairings with Libera Vernaccia di San Gimignano
Pairings that work perfectly with Libera Vernaccia di San Gimignano
Original food and wine pairings with Libera Vernaccia di San Gimignano
The Libera Vernaccia di San Gimignano of Winery Collina dei Venti matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with ham and tomato, mushroom, bacon and gruyere quiche or pretzel and ode mauricette!.
Details and technical informations about Winery Collina dei Venti's Libera Vernaccia di San Gimignano.
Discover the grape variety: Triomphe d'Alsace
An interspecific cross between the 101-14 Millardet and Grasset (Vitis Riparia x Vitis Rupestris) and the knipperlé, obtained by Eugène Kuhlmann around 1911 and marketed from 1921. It can still be found in England, the United States, Canada, the Netherlands and Belgium. It should be noted that there is a grape variety of American origin, fortunately white, bearing the name of triumph (concord x chasselas musqué).
Informations about the Winery Collina dei Venti
The Winery Collina dei Venti is one of of the world's greatest estates. It offers 4 wines for sale in the of Vernaccia di San Gimignano to come and discover on site or to buy online.
The wine region of Vernaccia di San Gimignano
The wine region of Vernaccia di San Gimignano is located in the region of San Gimignano of Toscane of Italy. Wineries and vineyards like the Domaine Vagnoni or the Domaine Vagnoni produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Vernaccia di San Gimignano are Chardonnay, Sangiovese and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Vernaccia di San Gimignano often reveals types of flavors of citrus, mango or grass and sometimes also flavors of straw, grapefruit or caramel.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
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The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
