Winery Fattoria del Teso - Vermentino del Teso Toscana

Winery Fattoria del TesoVermentino del Teso Toscana

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vermentino del Teso Toscana of Winery Fattoria del Teso is a white wine from the region of Montecarlo of Tuscany.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Vermentino del Teso Toscana of the Winery Fattoria del Teso is in the top 5 of wines of Montecarlo.

Taste structure of the Vermentino del Teso Toscana from the Winery Fattoria del Teso

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Vermentino del Teso Toscana of Winery Fattoria del Teso in the region of Tuscany is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Details and technical informations about Winery Fattoria del Teso's Vermentino del Teso Toscana.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

Last vintages of this wine

Vermentino del Teso Toscana - 2018
In the top 5 of of Montecarlo wines
Average rating: 3.311100
Vermentino del Teso Toscana - 2016
In the top 5 of of Montecarlo wines
Average rating: 3.61110.50
Vermentino del Teso Toscana - 2014
In the top 5 of of Montecarlo wines
Average rating: 3.61110.50
Vermentino del Teso Toscana - 0
In the top 5 of of Montecarlo wines
Average rating: 3.61110.50

The best vintages of Vermentino del Teso Toscana from Winery Fattoria del Teso are 2016, 2014, 0, 2018

Informations about the Winery Fattoria del Teso

The winery offers 15 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Montecarlo in the region of Tuscany
Find the Winery Fattoria del Teso on Facebook

The Winery Fattoria del Teso is one of of the world's greatest estates. It offers 10 wines for sale in the of Montecarlo to come and discover on site or to buy online.

Top wine Tuscany
In the top 55000 of of Italy wines
In the top 5 of of Montecarlo wines
In the top 80000 of white wines
In the top 300000 wines of the world

The wine region of Montecarlo

The wine region of Montecarlo is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Fattoria del Teso or the Domaine Il Poggio produce mainly wines red, white and sweet. The most planted grape varieties in the region of Montecarlo are Sangiovese, Merlot and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Montecarlo often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or non oak.


The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Beurré

Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.

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