Winery Tenute del Cerro - Sielenos Vino Nobile di Montepulciano

Winery Tenute del CerroSielenos Vino Nobile di Montepulciano

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sielenos Vino Nobile di Montepulciano of Winery Tenute del Cerro is a red wine from the region of Vino Nobile di Montepulciano of Toscane.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Sielenos Vino Nobile di Montepulciano from the Winery Tenute del Cerro

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Sielenos Vino Nobile di Montepulciano of Winery Tenute del Cerro in the region of Toscane is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, chocolate

Wine with earth taste

leather, smoke

Wine with spices taste

pepper

Wine with microbio taste

cheese

On the nose the Sielenos Vino Nobile di Montepulciano of Winery Tenute del Cerro in the region of Toscane often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of red fruit, vanilla or leather.

Details and technical informations about Winery Tenute del Cerro's Sielenos Vino Nobile di Montepulciano.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Sielenos Vino Nobile di Montepulciano - 2016
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 3.81110.50
Sielenos Vino Nobile di Montepulciano - 2015
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 3.61110.50
Sielenos Vino Nobile di Montepulciano - 2014
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 3.81110.50
Sielenos Vino Nobile di Montepulciano - 2013
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 3.51110.50
Sielenos Vino Nobile di Montepulciano - 2012
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 3.71110.50
Sielenos Vino Nobile di Montepulciano - 2011
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 3.71110.50

The best vintages of Sielenos Vino Nobile di Montepulciano from Winery Tenute del Cerro are 2016, 2014, 2012, 2011 and 2015.

Informations about the Winery Tenute del Cerro

The winery offers 23 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Tenute del Cerro.
It is in the top 3 of the best estates in the region
It is located in Vino Nobile di Montepulciano in the region of Toscane
Find the Winery Tenute del Cerro on Facebook

The Winery Tenute del Cerro is one of of the world's greatest estates. It offers 22 wines for sale in the of Vino Nobile di Montepulciano to come and discover on site or to buy online.

Top wine Toscane
In the top 20000 of of Italy wines
In the top 4000 of of Vino Nobile di Montepulciano wines
In the top 60000 of red wines
In the top 90000 wines of the world

The wine region of Vino Nobile di Montepulciano

The wine region of Vino Nobile di Montepulciano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Manvi or the Domaine Montemercurio produce mainly wines red and sweet. The most planted grape varieties in the region of Vino Nobile di Montepulciano are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Vino Nobile di Montepulciano often reveals types of flavors of iron, dried herbs or dried fig and sometimes also flavors of toffee, stone or dried cranberry.


The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

News related to this wine

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An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

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The word of the wine: Oenologist

Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.

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