
Winery Fattoria CamiglianoGiubba
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Giubba from the Winery Fattoria Camigliano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Giubba of Winery Fattoria Camigliano in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Giubba
Pairings that work perfectly with Giubba
Original food and wine pairings with Giubba
The Giubba of Winery Fattoria Camigliano matches generally quite well with dishes of beef, lamb or veal such as recipes of flemish beer stew, marinated leg of lamb with herbs or chicken supreme with morels.
Details and technical informations about Winery Fattoria Camigliano's Giubba.
Discover the grape variety: Dimiat
This variety is cultivated in practically all of Bulgaria, much more so in the region around the Black Sea. Among white varieties, it is still the most widely planted in this country, just ahead of rkatziteli. It is also found in the former Yugoslavia, Albania, Romania, Hungary, Turkey and Greece. It is believed to be the result of a natural intraspecific cross between coarna alba - a Romanian variety - and white gouais.
Last vintages of this wine
The best vintages of Giubba from Winery Fattoria Camigliano are 2015, 0
Informations about the Winery Fattoria Camigliano
The Winery Fattoria Camigliano is one of of the world's greatest estates. It offers 4 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Grape variety
A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.












