Winery Famille DepoizierBarbesco
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Barbesco of Winery Famille Depoizier in the region of Vin de France often reveals types of flavors of non oak, oak or black fruit.
Food and wine pairings with Barbesco
Pairings that work perfectly with Barbesco
Original food and wine pairings with Barbesco
The Barbesco of Winery Famille Depoizier matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef lark, pumpkin parmentier hash or autumn pumpkin pie.
Details and technical informations about Winery Famille Depoizier's Barbesco.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Barbesco from Winery Famille Depoizier are 2019, 0
Informations about the Winery Famille Depoizier
The Winery Famille Depoizier is one of of the world's greatest estates. It offers 2 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.
