Winery Familia TraversaNoble Alianza Cabernet Franc - Tannat - Marselán
Red wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Marselan and the Tannat.
This wine generally goes well with pork, poultry or beef.
The Noble Alianza Cabernet Franc - Tannat - Marselán of the Winery Familia Traversa is in the top 30 of wines of Montevideo.
Wine flavors and olphactive analysis
Food and wine pairings with Noble Alianza Cabernet Franc - Tannat - Marselán
Pairings that work perfectly with Noble Alianza Cabernet Franc - Tannat - Marselán
Original food and wine pairings with Noble Alianza Cabernet Franc - Tannat - Marselán
The Noble Alianza Cabernet Franc - Tannat - Marselán of Winery Familia Traversa matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef with mustard, endive frichti or rabbit fillet with mustard.
Details and technical informations about Winery Familia Traversa's Noble Alianza Cabernet Franc - Tannat - Marselán.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Noble Alianza Cabernet Franc - Tannat - Marselán from Winery Familia Traversa are 2020, 0, 2018
Informations about the Winery Familia Traversa
The Winery Familia Traversa is one of of the world's greatest estates. It offers 70 wines for sale in the of Montevideo to come and discover on site or to buy online.
The wine region of Montevideo
Main wine zone of Uruguay around the capital and Canelones, temperate humid climate of the Río de la Plata. Tannat signature as king red (~36%, only country where it dominates): powerful and fruity with notes of blackberry, plum, black cherry, cassis, liquorice, leather and spices, firm but locally polished tannins — fleshy fresh palate. Firm Cabernet Sauvignon and peppery Cabernet Franc in blends. Supple Merlot, round Chardonnay, zippy Albariño.
The word of the wine: Fruity
A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.
