Winery Familia TraversaAlianza Gascón - Tannat
This wine is a blend of 2 varietals which are the Gascon and the Tannat.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Alianza Gascón - Tannat of the Winery Familia Traversa is in the top 90 of wines of Montevideo.
Taste structure of the Alianza Gascón - Tannat from the Winery Familia Traversa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alianza Gascón - Tannat of Winery Familia Traversa in the region of Montevideo is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Alianza Gascón - Tannat
Pairings that work perfectly with Alianza Gascón - Tannat
Original food and wine pairings with Alianza Gascón - Tannat
The Alianza Gascón - Tannat of Winery Familia Traversa matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of sautéed pork with pineapple, merguez - courgettes gratin (leftover barbecue) or cassoulet.
Details and technical informations about Winery Familia Traversa's Alianza Gascón - Tannat.
Discover the grape variety: Gascon
Gascon noir is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Gascon noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Alianza Gascón - Tannat from Winery Familia Traversa are 2015, 2017
Informations about the Winery Familia Traversa
The Winery Familia Traversa is one of of the world's great estates. It offers 70 wines for sale in the of Montevideo to come and discover on site or to buy online.
The wine region of Montevideo
The wine region of Montevideo of Uruguay. Wineries and vineyards like the Domaine Bouza or the Domaine Bouza produce mainly wines red, white and pink. The most planted grape varieties in the region of Montevideo are Tannat, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Montevideo often reveals types of flavors of cherry, lime or black fruit and sometimes also flavors of floral, dried fruit or pineapple.
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