The Winery Familia Dardanelli is one of the largest wineries in the world. It offers 25 wines for sale in of Las Violetas to come and discover on site or to buy online.
Looking for the best Winery Familia Dardanelli wines in Las Violetas among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Familia Dardanelli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Familia Dardanelli wines with technical and enological descriptions.
How Winery Familia Dardanelli wines pair with each other generally quite well with dishes of beef such as recipes of marinated shrimp skewers with garlic.
Elite terroir of Canelones (Uruguay), 'grand cru' of Uruguayan Tannat, clay-limestone Burgundy-like soils, Atlantic oceanic climate. Exclusive signature Tannat red king: traditional austere version built for ageing — concentrated with blackberry, black cherry, plum, dried flowers, herbs, leather and cocoa touch, tight needle tannins that refine with age. Old-school, monastic style, decant or wait. Historic Uruguayan identity.
How Winery Familia Dardanelli wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fondue bourguignonne and accompanying sauces, sri lankan lamb rolls (mutton rolls) or duck with olives.
In the mouth the red wine of Winery Familia Dardanelli. is a powerful with a nice balance between acidity and tannins.
Supple, fruity reds with a deep robe and melted tannins, featuring aromas of blackcurrant, blackberry, plum, violet, soft spices and garrigue notes. Good consistency and short-to-medium ageing capacity. Made in blends and as a single variety in Languedoc-Roussillon (IGP Pays d'Oc) and exported massively to China where it has become an emblematic quality signature. Also in Brazil and Argentina. A Cabernet Sauvignon × Grenache cross created in 1961 by Paul Truel in Montpellier.
How Winery Familia Dardanelli wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of hawaiian poke bowl, my chef's pot or summer tuna quiche.
Said of a frank wine with well-defined characteristics.
How Winery Familia Dardanelli wines pair with each other generally quite well with dishes such as recipes .
Powerful, tannic reds with inky colour and dense texture, with aromas of blackberry, blackcurrant, black plum, leather, liquorice and smoky notes. Very high ageing potential and polyphenol content (health reputation). Star of Madiran AOC in Béarn and the national grape of Uruguay (Canelones, Maldonado). Also grown in Irouléguy and Tursan. Late-ripening red variety from south-west France.
How Winery Familia Dardanelli wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue in hot pickle sauce, lamb tagine with vegetables and sweet potatoes or duck confit (canned).
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
Planning a wine route in the of Las Violetas? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Familia Dardanelli.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
