Winery Famiglia CorsariniFirst Press Rosato
Pink wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with First Press Rosato
Pairings that work perfectly with First Press Rosato
Original food and wine pairings with First Press Rosato
The First Press Rosato of Winery Famiglia Corsarini matches generally quite well with dishes of beef, veal or pork such as recipes of roast pork with pineapple, veal escalope with lemon sauce or rabbit with prunes.
Details and technical informations about Winery Famiglia Corsarini's First Press Rosato.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of First Press Rosato from Winery Famiglia Corsarini are 2016, 0, 2015
Informations about the Winery Famiglia Corsarini
The Winery Famiglia Corsarini is one of of the world's greatest estates. It offers 6 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
