
Winery Fall CreekSalt Lick Vineyards Tempranillo
This wine generally goes well with pork, beef or game (deer, venison).
The Salt Lick Vineyards Tempranillo of the Winery Fall Creek is in the top 40 of wines of Texas Hill Country.
Wine flavors and olphactive analysis
On the nose the Salt Lick Vineyards Tempranillo of Winery Fall Creek in the region of Texas often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Salt Lick Vineyards Tempranillo
Pairings that work perfectly with Salt Lick Vineyards Tempranillo
Original food and wine pairings with Salt Lick Vineyards Tempranillo
The Salt Lick Vineyards Tempranillo of Winery Fall Creek matches generally quite well with dishes of beef, lamb or pork such as recipes of beef with balsamic sauce, pasta with merguez or flemish carbonnade.
Details and technical informations about Winery Fall Creek's Salt Lick Vineyards Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Salt Lick Vineyards Tempranillo from Winery Fall Creek are 2016, 2017, 2013, 2018 and 0.
Informations about the Winery Fall Creek
The Winery Fall Creek is one of of the world's greatest estates. It offers 46 wines for sale in the of Texas Hill Country to come and discover on site or to buy online.
The wine region of Texas Hill Country
The wine region of Texas Hill Country is located in the region of Texas of United States. Wineries and vineyards like the Domaine William Chris Vineyards or the Domaine Perissos produce mainly wines red, white and pink. The most planted grape varieties in the region of Texas Hill Country are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Texas Hill Country often reveals types of flavors of citrus fruit, red fruit or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: Heady
Said of a wine rich in alcohol, powerful and expressive.














