Winery William Chris VineyardsBingham Family Vineyards Mourvèdre
Red wine
This wine generally goes well with beef
Food and wine pairings with Bingham Family Vineyards Mourvèdre
Pairings that work perfectly with Bingham Family Vineyards Mourvèdre
Original food and wine pairings with Bingham Family Vineyards Mourvèdre
The Bingham Family Vineyards Mourvèdre of Winery William Chris Vineyards matches generally quite well with dishes of beef such as recipes of hungarian goulash.
Details and technical informations about Winery William Chris Vineyards's Bingham Family Vineyards Mourvèdre.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Bingham Family Vineyards Mourvèdre from Winery William Chris Vineyards are 2017, 0
Informations about the Winery William Chris Vineyards
The Winery William Chris Vineyards is one of of the world's great estates. It offers 92 wines for sale in the of Texas High Plains to come and discover on site or to buy online.
The wine region of Texas High Plains
Texas Panhandle's main AVA (~1,200 m altitude), source of most of the state's grapes. Signature Tempranillo: robust, sun-drenched reds with signature notes of blackberry, black cherry, tobacco, leather and sweet spice, round tannins — suited to the semi-arid climate. Also dense Cabernet Sauvignon, fruity Sangiovese, fleshy Mourvedre. Aromatic Viognier whites (apricot, flowers, honey).
The wine region of Texas
5th US producer with a Mediterranean style suited to the heat. Signature Tempranillo as red: fleshy and fruity with notes of ripe cherry, plum and sweet spices, round tannins. Also dense Tannat, spicy Mourvèdre, juicy Sangiovese, peppery Syrah. Suited aromatic whites: full Viognier (apricot, flowers), saline Vermentino, lively Albariño.
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
