The Winery Fall Creek of Texas

The Winery Fall Creek is one of the world's great estates. It offers 50 wines for sale in of Texas to come and discover on site or to buy online.
Looking for the best Winery Fall Creek wines in Texas among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fall Creek wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fall Creek wines with technical and enological descriptions.
How Winery Fall Creek wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of feijoada ( portuguese cassoulet ), lamb tagine with honey and dried fruits or duck stew.
On the nose the red wine of Winery Fall Creek. often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of non oak, earth or microbio. In the mouth the red wine of Winery Fall Creek. is a powerful with a nice balance between acidity and tannins.
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The latter refers to everything west of the Pecos River, which originates in southern New Mexico and flows south to the Gulf of Mexico. The southern regions of Texas are too hot - and the eastern corner too humid - for quality viticulture, although wine production continues there despite these climatic drawbacks. The state's oldest winery, Val Verde, founded in 1883, is located in southwestern Texas near the border with Mexico and produces wines from classic grape varieties such as Sauvignon Blanc, Pinot Noir and especially Muscat Canelli. The best vineyards in Texas are generally found in the north-central region, more precisely within the limits of the AVA (American Viticultural Area) of the Texas High Plains.
How Winery Fall Creek wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of creamy tomato squid, fish and shrimp wok with curry or the coughing cat's apple crumble.
On the nose the white wine of Winery Fall Creek. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or non oak.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Winery Fall Creek wines pair with each other generally quite well with dishes of beef, lamb or shellfish such as recipes of wild boar stew in burgundy style, lamb tagine with artichokes and dried tomatoes or pike quenelles with lobster bisque sauce.
On the nose the pink wine of Winery Fall Creek. often reveals types of flavors of citrus fruit, red fruit or earth and sometimes also flavors of tree fruit.
Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.
Planning a wine route in the of Texas? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fall Creek.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.