The Winery Fabrice Ducroux of Morgon of Beaujolais

Only one wine is currently referenced in this domain

3.7

Its wines get an average rating of 3.7.

It is ranked in the top 257 of the estates of Beaujolais.

It is located in Morgon in the region of Beaujolais

The Winery Fabrice Ducroux is one of the best wineries to follow in Morgon.. It offers 1 wines for sale in of Morgon to come and discover on site or to buy online.

Top Winery Fabrice Ducroux wines

Looking for the best Winery Fabrice Ducroux wines in Morgon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fabrice Ducroux wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fabrice Ducroux wines with technical and enological descriptions.

The top red wines of Winery Fabrice Ducroux

MorgonWinery Fabrice Ducroux

Food and wine pairings with a red wine of Winery Fabrice Ducroux

How Winery Fabrice Ducroux wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of leek and salmon lasagna, marinated veal skewers with herbs or country cabbage.

The grape varieties most used in the red wines of Winery Fabrice Ducroux.

Gamay

Discovering the wine region of Morgon

Morgon is one of the ten Beaujolais crus located on the slopes of the Beaujolais hills, on the west bank of the Saône. The appellation applies only to red wines made from the Gamay Grape. Some white grapes are allowed in the Final blend: Chardonnay, Aligoté and Melon de Bourgogne. Although there are no officially defined quantities for these varieties, Morgon's blend is controlled by limiting the proportion of these varieties that are allowed in the Vineyard to a maximum of 15%.

The wines produced here tend to be denser than those produced in most other regions of Beaujolais. They often have cherry and black fruit characters and a Fleshy, juicy Texture that is not common in Beaujolais wines. Morgon wines age so distinctly and consistently that the name of the region is often used as a verb to describe this: "il morgonne" ("it morgons"). As with most other Beaujolais crus, the wines are generally made using the traditional method of semi-carbonic Maceration known as "macération traditionelle".

Discover other wineries and winemakers neighboring the Winery Fabrice Ducroux

Planning a wine route in the of Morgon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fabrice Ducroux.

Winery Andre Vinnior Morgon
Winery Anne Marie Juillard Morgon
Winery Annick Bachelet Morgon
Winery Anthony Thevenet Morgon
Winery Brun Morgon
Cave R. Aufranc Morgon
Winery Charles Rébillon Morgon
Chateau Cote Du Py Morgon
Château de Bellevue Morgon
Château Du Billy Morgon
Château Grange Cochard Morgon
Winery Christian Bulliat Morgon
Winery Christine et Jean Ludovic Loron Morgon
Winery Christophe Ringuet Morgon
Winery Colette Morgon

Winery Cru Secret Morgon
Winery Daniel Bouland Morgon
Winery Didier Boreas Morgon
Winery Didier Genillon Morgon
Domaine Aux 4 Temps Morgon
Domaine Bergeron Morgon
Domaine Boulon Morgon
Domaine Chavy les Charmes Morgon
Domaine de Fond Chatonne Morgon
Domaine de Javernière Morgon
Domaine de L'Evêque Morgon
Domaine de la Bêche - Olivier & Alexis Depardon Morgon
Domaine de la Croix des Charmes Morgon
Domaine de la Croix des Fûts Morgon
Domaine de la Croix Mulins Morgon

Discover the grape variety: Syrah

No one can agree on the origin of Syrah, the black grape variety found today in the Rhône Valley, Provence, Languedoc-Roussillon and southwestern France. Several legends speak of its possible origin in Sicily, Persia or Syria. Tests have finally revealed that it originated in the northern Côtes du Rhône valley. Syrah is a fragile grape variety, which fears drought and is susceptible to disease. Its long shoots are not very resistant to the mistral, which is why they are often tied up or cut short. It needs soil rich in trace elements to feed itself. In these conditions, it produces bunches of beautiful bluish-black grapes with medium-sized berries and sweet, spicy juice. Its red wines are deep in colour, with fruity, spicy and floral aromatic complexity and tannins that structure the whole. With little acidity, they are rather full-bodied and have a high alcohol content. Syrah also makes fruity rosé wines, which are pleasant and have a nice finesse.vinified on its own, Syrah is the only red grape variety of the AOC Cornas and is the majority in the AOC Côte-Rôtie and Hermitage. It is also recommended in the Côtes-du-Vallée du Rhône, Saint-Joseph and Châteauneuf-du-Pape appellations. Finally, the AOCs Palette, Baux-de-Provence, Corbières, Côtes-du-Roussillon, Fronton... also produce it. Today, Syrah is a grape variety that is constantly increasing in surface area throughout the world. It is growing in Italy, Australia, South Africa, Argentina and Mexico.