Winery Expert ClubVentoux Col du Ventoux
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Ventoux Col du Ventoux from the Winery Expert Club
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ventoux Col du Ventoux of Winery Expert Club in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
earthy
On the nose the Ventoux Col du Ventoux of Winery Expert Club in the region of Rhone Valley often reveals types of flavors of earthy, earth or red fruit.
Food and wine pairings with Ventoux Col du Ventoux
Pairings that work perfectly with Ventoux Col du Ventoux
Original food and wine pairings with Ventoux Col du Ventoux
The Ventoux Col du Ventoux of Winery Expert Club matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with caramelized onion, moroccan lamb stew or duck confit (canned).
Details and technical informations about Winery Expert Club's Ventoux Col du Ventoux.
Discover the grape variety: Muscat de Roussé
Intraspecific cross between Hamburg Muscat and Cardinal, obtained in 1973 at the Roussé viticultural station (Bulgaria).
Last vintages of this wine
The best vintages of Ventoux Col du Ventoux from Winery Expert Club are 2018, 2019, 2016, 2015 and 2013.
Informations about the Winery Expert Club
The Winery Expert Club is one of of the world's great estates. It offers 230 wines for sale in the of Ventoux to come and discover on site or to buy online.
The wine region of Ventoux
The wine region of Ventoux is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Saint Jean du Barroux or the Château Unang produce mainly wines red, white and pink. The most planted grape varieties in the region of Ventoux are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ventoux often reveals types of flavors of cherry, gooseberry or anise and sometimes also flavors of eucalyptus, tropical or pineapple.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.