Winery Saint Jean du BarrouxLa Pierre Noire
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The La Pierre Noire of the Winery Saint Jean du Barroux is in the top 5 of wines of Ventoux.
Taste structure of the La Pierre Noire from the Winery Saint Jean du Barroux
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Pierre Noire of Winery Saint Jean du Barroux in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the La Pierre Noire of Winery Saint Jean du Barroux in the region of Rhone Valley often reveals types of flavors of cherry, tobacco or plum and sometimes also flavors of pepper, black fruits or black currant.
Food and wine pairings with La Pierre Noire
Pairings that work perfectly with La Pierre Noire
Original food and wine pairings with La Pierre Noire
The La Pierre Noire of Winery Saint Jean du Barroux matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cataplana with seafood, oven-baked lamb stew or duck legs with green olives.
Details and technical informations about Winery Saint Jean du Barroux's La Pierre Noire.
Discover the grape variety: Krakhouna
It is believed to have originated in Georgia, where it is grown as both a table and wine grape. In France it is not known.
Last vintages of this wine
The best vintages of La Pierre Noire from Winery Saint Jean du Barroux are 2013, 2010, 2007, 2009 and 2008.
Informations about the Winery Saint Jean du Barroux
The Winery Saint Jean du Barroux is one of of the world's greatest estates. It offers 6 wines for sale in the of Ventoux to come and discover on site or to buy online.
The wine region of Ventoux
The wine region of Ventoux is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Saint Jean du Barroux or the Château Unang produce mainly wines red, white and pink. The most planted grape varieties in the region of Ventoux are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ventoux often reveals types of flavors of cherry, gooseberry or anise and sometimes also flavors of eucalyptus, tropical or pineapple.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Sweet
Wine with a slightly sickening sweetness.
