Winery Fernand EngelSagittaire Crémant d'Alsace
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Taste structure of the Sagittaire Crémant d'Alsace from the Winery Fernand Engel
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Sagittaire Crémant d'Alsace of Winery Fernand Engel in the region of Alsace is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Sagittaire Crémant d'Alsace
Pairings that work perfectly with Sagittaire Crémant d'Alsace
Original food and wine pairings with Sagittaire Crémant d'Alsace
The Sagittaire Crémant d'Alsace of Winery Fernand Engel matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of arroz de marisco, fricadella or bread with cheese and bacon.
Details and technical informations about Winery Fernand Engel's Sagittaire Crémant d'Alsace.
Discover the grape variety: Picardan
Crisp, aromatic dry whites with a pale golden color, slender palate and preserved acidity, offering delicate aromas of citrus (lemon), white flowers (acacia, hawthorn), green apple, garrigue herbs and mineral notes. A freshness-adding profile in warm Rhône blends. Traditional component of Châteauneuf-du-Pape AOC (one of the 13 authorised varieties) and the Côtes-du-Rhône AOC. Rare French indigenous variety from the southern Rhône Valley.
Informations about the Winery Fernand Engel
The Winery Fernand Engel is one of of the world's great estates. It offers 83 wines for sale in the of Crémant d'Alsace to come and discover on site or to buy online.
The wine region of Crémant d'Alsace
France's best-selling sparkling wine after Champagne. Fine traditional-method bubbles (min. 9 months on lees), fresh and fruity with signature notes of green apple, pear, white flowers and almond, a taut finish. Dominant Pinot Blanc (roundness, supple base), ample Pinot Auxerrois, mineral Riesling and taut Chardonnay.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
