Winery Espíritu de ChileGewürztraminer - Sémillon
White wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Gewürztraminer - Sémillon
Pairings that work perfectly with Gewürztraminer - Sémillon
Original food and wine pairings with Gewürztraminer - Sémillon
The Gewürztraminer - Sémillon of Winery Espíritu de Chile matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of whole salmon in aromatic broth, parsley knives or fried chicken.
Details and technical informations about Winery Espíritu de Chile's Gewürztraminer - Sémillon.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Gewürztraminer - Sémillon from Winery Espíritu de Chile are 2008, 0
Informations about the Winery Espíritu de Chile
The Winery Espíritu de Chile is one of of the world's great estates. It offers 80 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
