Winery EspargueiraWhite Selection
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the White Selection from the Winery Espargueira
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the White Selection of Winery Espargueira in the region of Alentejano is a .
Wine flavors and olphactive analysis
Food and wine pairings with White Selection
Pairings that work perfectly with White Selection
Original food and wine pairings with White Selection
The White Selection of Winery Espargueira matches generally quite well with dishes of pasta, pork or shellfish such as recipes of rigatoni with courgettes and tomatoes, beef bourguignon with cookéo or scallops or scallops express with cognac.
Details and technical informations about Winery Espargueira's White Selection.
Discover the grape variety: Rosé du Var
Rosé du Var rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Rosé du Var rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of White Selection from Winery Espargueira are 2018, 2015, 0, 2016
Informations about the Winery Espargueira
The Winery Espargueira is one of of the world's greatest estates. It offers 6 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".
