
Bodega IniestaFinca el Carril Minuto 116 Blanco
This wine generally goes well with sweet desserts
The Finca el Carril Minuto 116 Blanco of the Bodega Iniesta is in the top 80 of wines of Manchuela.
Wine flavors and olphactive analysis
On the nose the Finca el Carril Minuto 116 Blanco of Bodega Iniesta in the region of Castille often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Finca el Carril Minuto 116 Blanco
Pairings that work perfectly with Finca el Carril Minuto 116 Blanco
Original food and wine pairings with Finca el Carril Minuto 116 Blanco
The Finca el Carril Minuto 116 Blanco of Bodega Iniesta matches generally quite well with dishes of sweet desserts such as recipes of french toast.
Details and technical informations about Bodega Iniesta's Finca el Carril Minuto 116 Blanco.
Discover the grape variety: Grk blanc
Endemic variety of central and southern Dalmatia, very well known on the island of Korcula, completely unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Finca el Carril Minuto 116 Blanco from Bodega Iniesta are 2008, 2012, 2016, 0 and 2014.
Informations about the Bodega Iniesta
The Bodega Iniesta is one of of the world's great estates. It offers 32 wines for sale in the of Manchuela to come and discover on site or to buy online.
The wine region of Manchuela
The wine region of Manchuela is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Finca Sandoval or the Domaine Bodega Iniesta produce mainly wines red, white and pink. The most planted grape varieties in the region of Manchuela are Bobal, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Manchuela often reveals types of flavors of beeswax, raspberry or chocolate and sometimes also flavors of cedar, cigar box or floral.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Physiological maturity
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.












