Winery Ilusión+Pau Tinto
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pau Tinto from the Winery Ilusión+
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pau Tinto of Winery Ilusión+ in the region of Catalogne is a powerful.
Wine flavors and olphactive analysis
On the nose the Pau Tinto of Winery Ilusión+ in the region of Catalogne often reveals types of flavors of oak, black fruit.
Food and wine pairings with Pau Tinto
Pairings that work perfectly with Pau Tinto
Original food and wine pairings with Pau Tinto
The Pau Tinto of Winery Ilusión+ matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with caramelized onion, pasta with tuna and tomato or paupiettes of veal.
Details and technical informations about Winery Ilusión+'s Pau Tinto.
Discover the grape variety: Perlaut
A cross between Cinsaut and Csaba pearl obtained in 1956, registered in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Pau Tinto from Winery Ilusión+ are 2008, 2013, 2015, 2014
Informations about the Winery Ilusión+
The Winery Ilusión+ is one of of the world's greatest estates. It offers 3 wines for sale in the of Montsant to come and discover on site or to buy online.
The wine region of Montsant
The wine region of Montsant is located in the region of Tarragona of Catalogne of Spain. Wineries and vineyards like the Domaine Espectacle del Montsant or the Domaine Serra Barcelo produce mainly wines red, white and pink. The most planted grape varieties in the region of Montsant are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Montsant often reveals types of flavors of earth, cola or melon and sometimes also flavors of nutty, stone or pear.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
News related to this wine
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The word of the wine: Food and wine pairing
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).