
Winery EnricoCélébration Charme de l'Île
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Célébration Charme de l'Île
Pairings that work perfectly with Célébration Charme de l'Île
Original food and wine pairings with Célébration Charme de l'Île
The Célébration Charme de l'Île of Winery Enrico matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of mouse of lamb with thyme, salty crumble with courgettes, goat cheese and bacon or duck leg confit in cider.
Details and technical informations about Winery Enrico's Célébration Charme de l'Île.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Célébration Charme de l'Île from Winery Enrico are 0
Informations about the Winery Enrico
The Winery Enrico is one of of the world's greatest estates. It offers 14 wines for sale in the of British Columbia to come and discover on site or to buy online.
The wine region of British Columbia
Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).
The word of the wine: Vineyard
Said of a wine with a certain alcoholic richness and clearly showing the characteristics that distinguish wine from other alcoholic beverages.












