
Winery Encostas d'AlquevaMonte da Roquina Reserva Tinto
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Touriga nacional.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Monte da Roquina Reserva Tinto from the Winery Encostas d'Alqueva
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monte da Roquina Reserva Tinto of Winery Encostas d'Alqueva in the region of Alentejano is a powerful.
Food and wine pairings with Monte da Roquina Reserva Tinto
Pairings that work perfectly with Monte da Roquina Reserva Tinto
Original food and wine pairings with Monte da Roquina Reserva Tinto
The Monte da Roquina Reserva Tinto of Winery Encostas d'Alqueva matches generally quite well with dishes of beef, lamb or veal such as recipes of puchero, lamb tagine with dried fruits and herbs or roast veal with caramelized carrots.
Details and technical informations about Winery Encostas d'Alqueva's Monte da Roquina Reserva Tinto.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Monte da Roquina Reserva Tinto from Winery Encostas d'Alqueva are 0, 2015
Informations about the Winery Encostas d'Alqueva
The Winery Encostas d'Alqueva is one of of the world's greatest estates. It offers 18 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.














