Winery Encostas d'AlquevaCaves de Penalva Branco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Caves de Penalva Branco from the Winery Encostas d'Alqueva
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Caves de Penalva Branco of Winery Encostas d'Alqueva in the region of Beiras is a with a nice freshness.
Food and wine pairings with Caves de Penalva Branco
Pairings that work perfectly with Caves de Penalva Branco
Original food and wine pairings with Caves de Penalva Branco
The Caves de Penalva Branco of Winery Encostas d'Alqueva matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp and chorizo risotto, pretzels (alsace) or quick fish parmentier.
Details and technical informations about Winery Encostas d'Alqueva's Caves de Penalva Branco.
Discover the grape variety: Béclan noir
Native variety of Franche Comté, formerly grown in Beaujolais. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Caves de Penalva Branco from Winery Encostas d'Alqueva are 2016, 2015, 2014
Informations about the Winery Encostas d'Alqueva
The Winery Encostas d'Alqueva is one of of the world's great estates. It offers 18 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
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The word of the wine: Dense
Rich and concentrated wine with tight tannins and a consistent body.