Winery Casa de MourazDão Branco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Dão Branco from the Winery Casa de Mouraz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dão Branco of Winery Casa de Mouraz in the region of Beiras is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Dão Branco of Winery Casa de Mouraz in the region of Beiras often reveals types of flavors of pineapple, honey or citrus fruit and sometimes also flavors of tree fruit, vegetal or microbio.
Food and wine pairings with Dão Branco
Pairings that work perfectly with Dão Branco
Original food and wine pairings with Dão Branco
The Dão Branco of Winery Casa de Mouraz matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of spaghetti with shrimp and cream, baked potato churros or pan-fried swordfish with herbs.
Details and technical informations about Winery Casa de Mouraz's Dão Branco.
Discover the grape variety: Fernao Pires
In Portugal, it is one of the most planted white grape varieties, and we have found it to be very similar to the torrontés grown in Spain (Galicia). It can be found in Australia and South Africa, but is almost unknown in France.
Last vintages of this wine
The best vintages of Dão Branco from Winery Casa de Mouraz are 2012, 2015, 2017
Informations about the Winery Casa de Mouraz
The Winery Casa de Mouraz is one of of the world's greatest estates. It offers 29 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
News related to this wine
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The word of the wine: Virile
Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.
