Winery Enclos de la FontaineViognier Garnache Vin de Pays
White wine
This wine generally goes well with pork, poultry or game (deer, venison).
Food and wine pairings with Viognier Garnache Vin de Pays
Pairings that work perfectly with Viognier Garnache Vin de Pays
Original food and wine pairings with Viognier Garnache Vin de Pays
The Viognier Garnache Vin de Pays of Winery Enclos de la Fontaine matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of pork cheeks confit in cider, whole duck casserole with white wine or penne with shrimp and zucchini.
Details and technical informations about Winery Enclos de la Fontaine's Viognier Garnache Vin de Pays.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Viognier Garnache Vin de Pays from Winery Enclos de la Fontaine are 2014
Informations about the Winery Enclos de la Fontaine
The Winery Enclos de la Fontaine is one of of the world's greatest estates. It offers 1 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.
