The Winery Emmanuelle Mellot of Loire Valley

Winery Emmanuelle Mellot - Menetou-Salon 'Mon Loup'
The winery offers 11 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 1526 of the estates of Loire Valley.
It is located in Loire Valley

The Winery Emmanuelle Mellot is one of the best wineries to follow in Vallée de la Loire.. It offers 11 wines for sale in of Loire Valley to come and discover on site or to buy online.

Top Winery Emmanuelle Mellot wines

Looking for the best Winery Emmanuelle Mellot wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Emmanuelle Mellot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Emmanuelle Mellot wines with technical and enological descriptions.

The top white wines of Winery Emmanuelle Mellot

Food and wine pairings with a white wine of Winery Emmanuelle Mellot

How Winery Emmanuelle Mellot wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of whiskey paupiettes, oven-roasted breton lobster with salted butter from the jaguin brothers (the... or algerian couscous.

Organoleptic analysis of white wines of Winery Emmanuelle Mellot

On the nose the white wine of Winery Emmanuelle Mellot. often reveals types of flavors of grapefruit, minerality or grass and sometimes also flavors of non oak, earth or vegetal. In the mouth the white wine of Winery Emmanuelle Mellot. is a with a nice freshness.

The best vintages in the white wines of Winery Emmanuelle Mellot

  • 2017With an average score of 4.00/5
  • 2015With an average score of 3.88/5
  • 2011With an average score of 3.80/5
  • 2010With an average score of 3.80/5
  • 2014With an average score of 3.72/5
  • 2012With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Emmanuelle Mellot.

  • Sauvignon Blanc

Discovering the wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

It's quite telling that this brief overview of the region's wines doesn't even mention the Loire Valley's two most famous wines - Sancerre and Pouilly-Fume. White wines are clearly the strong point of the Loire Valley and represent the vast majority of production. A significant proportion of these are produced under PGI appellations, most commonly the IGP Loire (formerly Vin de Pays du Jardin de la France), which covers the whole region. The main white Grape varieties used for the production of white wines in the Loire Valley are Sauvignon Blanc, Chenin Blanc, Melon de Bourgogne and, more popular than the traditional, Chardonnay.

The top pink wines of Winery Emmanuelle Mellot

Food and wine pairings with a pink wine of Winery Emmanuelle Mellot

How Winery Emmanuelle Mellot wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of sublime salmon (stuffed salmon), marinated mussels with parsley or comté cheese and cream soufflé.

The grape varieties most used in the pink wines of Winery Emmanuelle Mellot.

  • Pinot Gris

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

The top sparkling wines of Winery Emmanuelle Mellot

Food and wine pairings with a sparkling wine of Winery Emmanuelle Mellot

How Winery Emmanuelle Mellot wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of scallops with chorizo sauce, fish pie and quick or apple pie.

The grape varieties most used in the sparkling wines of Winery Emmanuelle Mellot.

  • Chenin Blanc

The word of the wine: Heart-to-heart

Small stem from a quick bud that is removed during thinning.

Discover other wineries and winemakers neighboring the Winery Emmanuelle Mellot

Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Emmanuelle Mellot.

Discover the grape variety: Sauvignon

Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.

News about Winery Emmanuelle Mellot and wines from the region

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

Romantic restaurants for wine lovers on Valentine’s Day

While some people prefer to avoid restaurants altogether on Valentine’s Day, for others it’s the perfect excuse to enjoy a romantic evening out. For wine lovers, finding venues with a great selection of bottles is an added bonus. Whether you’re after prestige Bordeaux and classic vintages or interesting and quirky bottles from less well-known producers, the selection below gives you plenty of options. We also tell you what to expect from the wine list in each venue. From Michel ...

Decanter magazine latest issue: September 2022

Inside the September 2022 issue of Decanter Magazine: FEATURES White Burgundy in three steps With expert Charles Curtis MW Travel: 12 top winery visits around Europe Guided by Chris Losh Wine travel: Walla Walla Valley, northwest USA Brooke Herron Regional profile: Tasmania Cool climate, top quality. By David Sly Why and how wood matters in winemaking Nancy Gilchrist MW LEARNING Wine wisdom Expert tips to help you on your journey through wine Read the new issue in full on the Decanter Premium ap ...

The word of the wine: Heart-to-heart

Small stem from a quick bud that is removed during thinning.