Winery ELGAnimal Sauvage Syrah - Grenache
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Animal Sauvage Syrah - Grenache
Pairings that work perfectly with Animal Sauvage Syrah - Grenache
Original food and wine pairings with Animal Sauvage Syrah - Grenache
The Animal Sauvage Syrah - Grenache of Winery ELG matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef in white wine, lamb confit with new potatoes or original francesinha (portugal).
Details and technical informations about Winery ELG's Animal Sauvage Syrah - Grenache.
Discover the grape variety: Madeleine angevine
Resulting from a sowing carried out in 1857 in Angers (Maine and Loire Valley) by Jean-Pierre Vibert and from 1863 marketed by the Moreau-Robert company. According to genetic analyses, this variety is the result of a cross between the royal madeleine and the blanc d'ambre. It has been used very often by hybridizers, the Csaba pearl being a good example. This variety is found in the United States (Washington), Germany and England, where it is vinified and its wine appreciated. - Synonymy: Angevine (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Animal Sauvage Syrah - Grenache from Winery ELG are 2018, 2019, 0
Informations about the Winery ELG
The Winery ELG is one of of the world's greatest estates. It offers 51 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.
