Winery El Paso del LazoTempranillo - Shiraz
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tempranillo - Shiraz from the Winery El Paso del Lazo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tempranillo - Shiraz of Winery El Paso del Lazo in the region of Castille is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Tempranillo - Shiraz of Winery El Paso del Lazo in the region of Castille often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Tempranillo - Shiraz
Pairings that work perfectly with Tempranillo - Shiraz
Original food and wine pairings with Tempranillo - Shiraz
The Tempranillo - Shiraz of Winery El Paso del Lazo matches generally quite well with dishes of beef, pasta or veal such as recipes of brazilian feijoada, chinese bowl or sarthe pot.
Details and technical informations about Winery El Paso del Lazo's Tempranillo - Shiraz.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tempranillo - Shiraz from Winery El Paso del Lazo are 2013, 2011, 2018, 2017 and 2016.
Informations about the Winery El Paso del Lazo
The Winery El Paso del Lazo is one of of the world's greatest estates. It offers 10 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Reims Mountain
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).
