
Winery Celler MasroigSolà Fred Rosat
This wine generally goes well with poultry, beef or veal.
Wine flavors and olphactive analysis
On the nose the Solà Fred Rosat of Winery Celler Masroig in the region of Catalogne often reveals types of flavors of earth, red fruit.
Food and wine pairings with Solà Fred Rosat
Pairings that work perfectly with Solà Fred Rosat
Original food and wine pairings with Solà Fred Rosat
The Solà Fred Rosat of Winery Celler Masroig matches generally quite well with dishes of beef, pasta or veal such as recipes of kig ar farz breton, saffron pasta with prawns or deer stew.
Details and technical informations about Winery Celler Masroig's Solà Fred Rosat.
Discover the grape variety: Lignan blanc
It originates from northern Italy (Piedmont) where it is very often grown on trellises in front of houses. In France, this variety was introduced in 1850.
Last vintages of this wine
The best vintages of Solà Fred Rosat from Winery Celler Masroig are 2014, 2015, 0, 2013 and 2012.
Informations about the Winery Celler Masroig
The Winery Celler Masroig is one of of the world's great estates. It offers 36 wines for sale in the of Montsant to come and discover on site or to buy online.
The wine region of Montsant
The wine region of Montsant is located in the region of Tarragona of Catalogne of Spain. Wineries and vineyards like the Domaine Espectacle del Montsant or the Domaine Serra Barcelo produce mainly wines red, white and pink. The most planted grape varieties in the region of Montsant are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Montsant often reveals types of flavors of earth, cola or melon and sometimes also flavors of nutty, stone or pear.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Cuvée (champagne)
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.














