
Winery El BarTempranillo - Malbec
This wine is a blend of 2 varietals which are the Malbec and the Tempranillo.
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis
On the nose the Tempranillo - Malbec of Winery El Bar in the region of Mendoza often reveals types of flavors of oak.
Food and wine pairings with Tempranillo - Malbec
Pairings that work perfectly with Tempranillo - Malbec
Original food and wine pairings with Tempranillo - Malbec
The Tempranillo - Malbec of Winery El Bar matches generally quite well with dishes of beef, lamb or pork such as recipes of roast beef in a crust (onions & mustard), leg of lamb bravado in the oven or roast pork with prunes.
Details and technical informations about Winery El Bar's Tempranillo - Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Tempranillo - Malbec from Winery El Bar are 2017, 2014, 2013, 2012 and 0.
Informations about the Winery El Bar
The Winery El Bar is one of of the world's greatest estates. It offers 11 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.














