The Winery Edgefield of Oregon

The Winery Edgefield is one of the best wineries to follow in Oregon.. It offers 43 wines for sale in of Oregon to come and discover on site or to buy online.
Looking for the best Winery Edgefield wines in Oregon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Edgefield wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Edgefield wines with technical and enological descriptions.
How Winery Edgefield wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fricandeaux german style, mamyjaja lamb mouse tagine or rabbit with basquaise sauce.
On the nose the red wine of Winery Edgefield. often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of oak, red fruit or spices. In the mouth the red wine of Winery Edgefield. is a powerful with a nice balance between acidity and tannins.
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
California has more than ten times as much vineyard acreage as Oregon. Yet in the early 21st century, Oregon is considered a world-class wine region, especially for its Pinot noir. The classic Oregon Pinot has a Deepcherry red Color. It offers aromas of black cherries, stewed strawberries and an earthy edge.
How Winery Edgefield wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of atriaux en sauce, quiche with mixed vegetables or rabbit marinated with herbs and mustard.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Edgefield wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of andouillette and baked potato gratin, baked sardines with garlic or quiche lorraine.
On the nose the white wine of Winery Edgefield. often reveals types of flavors of oak. In the mouth the white wine of Winery Edgefield. is a with a nice freshness.
Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.
How Winery Edgefield wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of beef stew with white wine, leg with a spoon or seven o'clock leg or wholemeal potato gratin.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
How Winery Edgefield wines pair with each other generally quite well with dishes such as recipes .
Said of a wine rich in alcohol, powerful and expressive.
Planning a wine route in the of Oregon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Edgefield.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.