The Winery A to Z is one of the best wineries to follow in Oregon.. It offers 12 wines for sale in of Oregon to come and discover on site or to buy online.
Looking for the best Winery A to Z wines in Oregon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery A to Z wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery A to Z wines with technical and enological descriptions.
How Winery A to Z wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of gloom and doom, shrimp with curry express or rice with chicken and shiitake mushrooms (japan).
On the nose the white wine of Winery A to Z. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Winery A to Z. is a with a nice freshness.
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
California has more than ten times as much vineyard acreage as Oregon. Yet in the early 21st century, Oregon is considered a world-class wine region, especially for its Pinot noir. The classic Oregon Pinot has a Deepcherry red Color. It offers aromas of black cherries, stewed strawberries and an earthy edge.
How Winery A to Z wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sautéed pork with pineapple, gigolette of rabbit or duck breast with honey.
On the nose the red wine of Winery A to Z. often reveals types of flavors of iron, cream or cherry and sometimes also flavors of grapefruit, oaky or citrus. In the mouth the red wine of Winery A to Z. is a with a nice freshness.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery A to Z wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of paupiettes in a casserole with cream, the tartiflette wrap or roast pork confit.
On the nose the sparkling wine of Winery A to Z. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of spices, citrus fruit or red fruit.
Equivalent of the Lyon pot with a capacity of 29 cl.
How Winery A to Z wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of boles de picolat (catalan meatballs), turkey ballotine or rabbit with hunter's sauce.
On the nose the pink wine of Winery A to Z. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Planning a wine route in the of Oregon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery A to Z.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
