Winery E. Guigal - Gigondas

Winery E. GuigalGigondas

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gigondas of Winery E. Guigal is a red wine from the region of Gigondas of Rhone Valley.
This wine is composed of 100% of the grape variety Shiraz/Syrah.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Gigondas from the Winery E. Guigal

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Gigondas of Winery E. Guigal in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, tobacco

Wine with earth taste

leather, earthy

Wine with spices taste

pepper, licorice

Wine with microbio taste

cheese, cream

Wine with floral taste

violet, lavender

Wine with vegetal taste

grass, hay

On the nose the Gigondas of Winery E. Guigal in the region of Rhone Valley often reveals types of flavors of butterscotch, hay or microbio and sometimes also flavors of earth, non oak or savory.

Details and technical informations about Winery E. Guigal's Gigondas.

Winemaker
Philippe GUIGAL
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Gigondas - 2016
In the top 100 of of Gigondas wines
Average rating: 3.911110
Gigondas - 2015
In the top 100 of of Gigondas wines
Average rating: 3.911110
Gigondas - 2014
In the top 100 of of Gigondas wines
Average rating: 3.81110.50
Gigondas - 2013
In the top 100 of of Gigondas wines
Average rating: 3.81110.50
Gigondas - 2012
In the top 100 of of Gigondas wines
Average rating: 3.81110.50
Gigondas - 2011
In the top 100 of of Gigondas wines
Average rating: 3.81110.50
Gigondas - 2010
In the top 100 of of Gigondas wines
Average rating: 3.81110.50

The best vintages of Gigondas from Winery E. Guigal are 2004, 2001, 2016, 2015 and 2000.

Informations about the Winery E. Guigal

The winery offers 34 different wines.
Its wines get an average rating of 3.9.
This winery is part of the E. Guigal.
It is in the top 20 of the best estates in the region
It is located in Gigondas in the region of Rhone Valley
Find the Winery E. Guigal on Facebook and on Twitter

The Winery E. Guigal is one of of the world's great estates. It offers 34 wines for sale in the of Gigondas to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 15000 of of France wines
In the top 350 of of Gigondas wines
In the top 35000 of red wines
In the top 55000 wines of the world

The wine region of Gigondas

The wine region of Gigondas is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Saint Cosme or the Domaine la Bouissiere produce mainly wines red, pink and sparkling. The most planted grape varieties in the region of Gigondas are Mourvèdre, Cabernet-Sauvignon and Clairette, they are then used in wines in blends or as a single variety. On the nose of Gigondas often reveals types of flavors of butterscotch, butter or baking spice and sometimes also flavors of bay leaf, star anise or pomegranate.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

The word of the wine: Dosing liqueur (champagne)

Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.

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