Winery Duca del ValentinoBianco Secco
This wine generally goes well with pork, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Bianco Secco of Winery Duca del Valentino in the region of Émilie-Romagne often reveals types of flavors of non oak, earth or tree fruit and sometimes also flavors of citrus fruit, red fruit.
Food and wine pairings with Bianco Secco
Pairings that work perfectly with Bianco Secco
Original food and wine pairings with Bianco Secco
The Bianco Secco of Winery Duca del Valentino matches generally quite well with dishes of beef, lamb or pork such as recipes of grandma melanie's cassoulet, couscous of meat and fish or special' tagliatelle carbonara.
Details and technical informations about Winery Duca del Valentino's Bianco Secco.
Discover the grape variety: Mireille
A cross between Italia and Perle de Csaba, registered in 1972 in the Official Catalogue of cultivated table grape varieties, list A1. Mireille has been very little propagated and is therefore almost unknown in France and abroad. - Synonymy: no known synonyms (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Bianco Secco from Winery Duca del Valentino are 2017, 2008
Informations about the Winery Duca del Valentino
The Winery Duca del Valentino is one of of the world's greatest estates. It offers 9 wines for sale in the of Émilie-Romagne to come and discover on site or to buy online.
The wine region of Émilie-Romagne
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgogne ...
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The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.