Winery Masseria Duca d'AscoliNero Puro Nero di Troia
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Nero Puro Nero di Troia from the Winery Masseria Duca d'Ascoli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nero Puro Nero di Troia of Winery Masseria Duca d'Ascoli in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Nero Puro Nero di Troia
Pairings that work perfectly with Nero Puro Nero di Troia
Original food and wine pairings with Nero Puro Nero di Troia
The Nero Puro Nero di Troia of Winery Masseria Duca d'Ascoli matches generally quite well with dishes of beef, pasta or lamb such as recipes of southern beef meatballs, tagliatelle with shrimps or mathieu's lamb tagine.
Details and technical informations about Winery Masseria Duca d'Ascoli's Nero Puro Nero di Troia.
Discover the grape variety: Cabernet blanc
Interspecific cross between Cabernet Sauvignon and a long-unknown grape variety - that would be Regent - obtained in 1991 by Valentin Blattner from Soyhières (Switzerland) and propagated by Volker Freytag (Germany). No resistance gene has been identified to either mildew or powdery mildew. Cabernet blanc can be found in Switzerland, Belgium, the Netherlands, Germany, Austria, Luxembourg, the Czech Republic, Italy, England, etc., but is still little known in France.
Last vintages of this wine
The best vintages of Nero Puro Nero di Troia from Winery Masseria Duca d'Ascoli are 2016, 2014, 0, 2012 and 2010.
Informations about the Winery Masseria Duca d'Ascoli
The Winery Masseria Duca d'Ascoli is one of of the world's greatest estates. It offers 6 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.
