Winery DourbieOscar Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Oscar Blanc from the Winery Dourbie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oscar Blanc of Winery Dourbie in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Oscar Blanc
Pairings that work perfectly with Oscar Blanc
Original food and wine pairings with Oscar Blanc
The Oscar Blanc of Winery Dourbie matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of chinese chicken soup, zucchini and goat cheese quiche or traditional buckwheat pancake dough.
Details and technical informations about Winery Dourbie's Oscar Blanc.
Discover the grape variety: Kalecik karasi
This grape variety is native to Turkey, where it is very well known and highly appreciated. It is virtually unknown in France and even less so in other wine-producing countries. Still in Turkey, we can find a white grape variety called kalecik also known as hasandede beyazi.
Last vintages of this wine
The best vintages of Oscar Blanc from Winery Dourbie are 2018
Informations about the Winery Dourbie
The Winery Dourbie is one of of the world's great estates. It offers 26 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.
