The Winery Doukenie is one of the world's great estates. It offers 26 wines for sale in of Virginia to come and discover on site or to buy online.
Looking for the best Winery Doukenie wines in Virginia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Doukenie wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Doukenie wines with technical and enological descriptions.
How Winery Doukenie wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of autumn leaves, rabbit in sauce or duck parmentier.
On the nose the red wine of Winery Doukenie. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Quality pole of the American east coast, unique signature in Viognier: ample, fragrant whites with notes of apricot, white peach, honey and flowers, silky on the palate. Cabernet Franc star in red, fine and fresh (raspberry, ripe pepper, spices). Also dense Petit Verdot, round Merlot, balanced Chardonnay, Vidal Blanc and native Norton. Humid continental climate tempered by the Appalachians, 8 AVAs (Monticello, Shenandoah).
Wine heritage of Thomas Jefferson.
How Winery Doukenie wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed potatoes, red tuna steak provençal style or ham and comté quiche.
On the nose the white wine of Winery Doukenie. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Winery Doukenie wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Doukenie. often reveals types of flavors of earth, oak or red fruit.
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
How Winery Doukenie wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of tournedos rossini with port sauce, baked dumplings or duck breast with peaches and spices.
On the nose the pink wine of Winery Doukenie. often reveals types of flavors of citrus fruit.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
Planning a wine route in the of Virginia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Doukenie.
Lively, taut whites with a slender palate and fresh acidity, with aromas of citrus (lemon, grapefruit), green apple, white flowers, pear and discreet herbal notes. Refreshing finish; best drunk young. A cold- and disease-resistant interspecific variety, it produces whites and sparkling wines in the UK (Kent, Sussex), Canada (Quebec, Ontario) and the northeastern US. French hybrid created by Bertille Seyve (Seyve-Villard 5-276).
