Don Alejandro WineryRed Puzzle Private Reserve
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Saperavi.
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Red Puzzle Private Reserve
Pairings that work perfectly with Red Puzzle Private Reserve
Original food and wine pairings with Red Puzzle Private Reserve
The Red Puzzle Private Reserve of Don Alejandro Winery matches generally quite well with dishes of beef, lamb or spicy food such as recipes of improved horse steak, leg of lamb with crust or empanadas de carne (argentina).
Details and technical informations about Don Alejandro Winery's Red Puzzle Private Reserve.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Red Puzzle Private Reserve from Don Alejandro Winery are 0, 2017
Informations about the Don Alejandro Winery
The Don Alejandro Winery is one of of the world's great estates. It offers 22 wines for sale in the of Одеса to come and discover on site or to buy online.
The wine region of Одеса
Southern region of Ukraine on the Black Sea, temperate maritime climate. Native Odesa Black (Alibernet) is the signature red: deep robe with signature notes of blackcurrant, black cherry, plum, dried herbs, black pepper and a smoky touch, firm tannins — a local Ukrainian selection. Also intense Saperavi, Cabernet Sauvignon, round Merlot, fine Pinot Noir. Native Sukholimansky whites, Chardonnay, Rkatsiteli, Aligoté, Riesling, aromatic Muscat.
The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
