Don Alejandro WineryEquilibrium Private Reserve
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Saperavi.
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Equilibrium Private Reserve of Don Alejandro Winery in the region of Одеса often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Equilibrium Private Reserve
Pairings that work perfectly with Equilibrium Private Reserve
Original food and wine pairings with Equilibrium Private Reserve
The Equilibrium Private Reserve of Don Alejandro Winery matches generally quite well with dishes of beef, lamb or spicy food such as recipes of homemade italian lasagna, lamb kebab or coral lentil dahl.
Details and technical informations about Don Alejandro Winery's Equilibrium Private Reserve.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Equilibrium Private Reserve from Don Alejandro Winery are 2017
Informations about the Don Alejandro Winery
The Don Alejandro Winery is one of of the world's greatest estates. It offers 22 wines for sale in the of Одеса to come and discover on site or to buy online.
The wine region of Одеса
The wine region of Одеса of Ukraine. Wineries and vineyards like the Domaine Колоніст / Kolonist or the Domaine Shabo produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Одеса are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Одеса often reveals types of flavors of vanilla, black fruit or floral and sometimes also flavors of tropical fruit, vegetal or microbio.
News related to this wine
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The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.