
Winery WendelinGoldberg Blaufränkisch
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
The Goldberg Blaufränkisch of the Winery Wendelin is in the top 70 of wines of Burgenland.
Taste structure of the Goldberg Blaufränkisch from the Winery Wendelin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Goldberg Blaufränkisch of Winery Wendelin in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Goldberg Blaufränkisch
Pairings that work perfectly with Goldberg Blaufränkisch
Original food and wine pairings with Goldberg Blaufränkisch
The Goldberg Blaufränkisch of Winery Wendelin matches generally quite well with dishes of beef, pasta or poultry such as recipes of tibs (ethiopia), capellini with prosciutto or quiche with mixed vegetables.
Details and technical informations about Winery Wendelin's Goldberg Blaufränkisch.
Discover the grape variety: Olivette blanche
This variety is of unknown origin and is not related to the black olivette. The flowers of the Olivette blanche are physiologically female, which has led it to be cultivated very often in association with other varieties. Today, it is practically no longer multiplied, although it is registered in the Official Catalogue of vine varieties, list A1.
Last vintages of this wine
The best vintages of Goldberg Blaufränkisch from Winery Wendelin are 0
Informations about the Winery Wendelin
The Winery Wendelin is one of of the world's great estates. It offers 26 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Clarity
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).














